Global experts in specialty foods. Visit us at www.rolandfood.com. Product of Canada. Store in a dry and cool place. 1. Use 1/2 cup Roland Couscous for each person served. Measure desired amount of couscous into a bowl, adding equal amounts of boiling chicken stock or salted water. 2. Let Roland Couscous stand for about 10 minutes or until liquid is absorbed. Stir occasionally with a fork to separate the grains. 3. Add several dabs of butter or Roland Extra Virgin Olive Oil to taste. Durum Wheat Semolina.
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